test
Vidéo
2025.06.10
Avian flu is all over the news... but what is the real risk to humans?
Marie-Anne Welti, head of the Molecular Mechanisms of Pneumovirus Multiplication unit at...
News
2025.05.08
Since 2022, the world has been grappling with a severe epizootic of avian influenza, affecting birds and sometimes also farmed mammals, primarily caused by...
News
2025.04.09
Every year since it opened in 2021, the Villa du temps retrouvé has looked back at important figures from the Belle Époque era (from 1871 to 1914). For this...
Vidéo
2025.03.20
Hair-sized mini-brains and mini-lungs... Welcome to the fascinating world of organoids!
These 3D structures, created in the laboratory from stem cells, mimic...
News
2025.03.05
Transfers of DNA molecules from one species to another occur relatively frequently on an evolutionary scale, but DNA transfer can also occur in other...
Document de presse
2025.01.27
Widely used by the food industry, emulsifiers – a type of food additive – are found in many daily foods (sliced bread, ice creams, crème fraîche, plant milks,...
News
2025.01.17
Listeria monocytogenes mainly contaminates animal products, especially dairy products, as well as badly washed, undercooked or poorly stored vegetables....
News
2024.12.19
In 1896, Charles Achard and Raoul Bensaude, both physicians within the Paris Public Hospital Network, identified an infection in patients presenting with...
News
2024.12.16
Both studies involve Stanford University and the National Institute of Allergy and Infectious Diseases (NIH, Bethesda), including the laboratory led by...
Document de presse
2024.11.21
With the rapid development of antibiotics in the 1930s, phage therapy – using viruses known as bacteriophages or phages to tackle bacterial infections – fell...