biomedical
Report
2025.06.12
As we are already feeling the major impacts of climate change, we urgently need to gain a better understanding of the consequences of environmental transitions...
News
2025.06.12
©Institut Pasteur / agences The Good Company & The Good Design.
In a constantly changing world, where demand for information and transparency is...
Vidéo
2025.05.06
Breaking down preconceived ideas about life - that's what we did with high school students at UniStem Day 2025 at the Institut Pasteur!
Every year, this...
Vidéo
2025.03.20
Hair-sized mini-brains and mini-lungs... Welcome to the fascinating world of organoids!
These 3D structures, created in the laboratory from stem cells, mimic...
Portrait
2025.03.06
His current focus is studying and measuring the impact of diet, especially certain additives, on the gut flora. His team analyzes the effects of emulsifying...
Document de presse
2025.01.27
Widely used by the food industry, emulsifiers – a type of food additive – are found in many daily foods (sliced bread, ice creams, crème fraîche, plant milks,...
Document de presse
2025.01.31
Guinea celebrates today the elimination of sleeping sickness (also known as human African trypanosomiasis or HAT) as a public health problem.
Despite health...
Document de presse
2024.11.12
Singapore’s Agency for Science, Technology and Research Infectious Diseases Labs (A*STAR IDL) and France’s Institut Pasteur have signed a Memorandum of...
Document de presse
2024.11.08
Professor Yasmine Belkaid, immunologist and President of the Institut Pasteur, has joined the international attractiveness campaign “MAKE IT ICONIC. Choose...
Événement
2022.11.24
Lieu: Ecole du Val-de-Grâce - Amphithéâtre Rouvillois
The French Defence Central Health Service ("Service de Santé des Armées" or SSA) pay a scientific and historical tribute to Alphonse Laveran, with a symposium...